Available: Tuesday, February 21st through Saturday, February 25th .
Served from 3:15pm-7:00pm
Entrée Options:
- Grilled ribeye with sauteed mushrooms. $14.95
- Louisiana style Apple Market crab cakes served with lemon chive sauce. $13.95
- Ginger peach glazed ‘n grilled salmon and shrimp with white wine peach sauce. $13.95
Paired Side Options:
- Italian herb green beans
- Scalloped potatoes
*Each plate comes with one Millie Rae’s homemade yeast roll